Stretchable netting for dry cured and semi dry-cured sausages such as pepperoni salami and summer sausage. Great for holding your product together while smoking and or cooking. Gives traditionally tied appearance without having to tie butcher s twine. Working diameter ideal : 3 1 2 durable 3-stitch count circumference square count: 12 50’ per roll not for cooking at temperatures over 450 f bpa-freethe sausage maker size 12 netting rolls
Brand: The Sausage Maker
