Product overview: it is the best machine that can produce well-shaped doughs with accurate measurement. This machinery can produce rounded balls from the dough mixed with wheat flour additive and water. The hourly production of up to 1800 balls it can automatically and continuously complete the forming and placing of steamed buns to improve the production efficiency. Compared with traditional manual production machine production is faster and can meet the needs of large-scale production which is very convenient. Product parameter: 1. Output: 180kg h 2. Production: 1800pcs h 30pcs min 3. Power: 1.5Kw 4. Voltage: 110v 5. Dough processing weight range: 1.41Oz-2.47Oz 40g-70g 6. The fuselage material: stainless steel 7. Package size: 28 *27.2 *45.3 71Cm*69cm*115cm 8. Net weight gross weight: 269.0Lb 122kg 337..3Lb 153kg 9. Producing capacity: 1800 doughs per hour 30 doughs per minute tips: standard amount of steamed bun: 5 6 7 8 10 doughs 500g dry flour too hard or too soft dough will effect forming. Recommended proportion of flour to water: 1:0.4-0.45. Caution: once the machine is powered on or operating it is forbidden to put hands or other hard objects into the cosine curve body or contact with the rotating cutter to avoid any danger item included 056804-suns : dough dividing machine 110v
Product overview: it is the best machine that can produce well-shaped doughs with accurate measurement. This machinery can produce rounded balls from the dough mixed...show more
