Indulge in the rich tender and flavorful elk medallions from today gourmet. These thick round steaks are the perfect size for a sophisticated presentation and they re sourced from family-owned farms in new zealand where the animals are naturally raised without hormones antibiotics or steroids. Elk meat is an exceptionally healthy option boasting a higher proportion of beneficial polyunsaturated fatty acids a lower fat content and fewer calories compared to other red meats. Enjoy the mild almost sweet beef-like flavor of these versatile elk medallions which are ready for a quick grill pan-fry or sauté.
