Saffron road lamb saag with basmati rice.World cuisine.Made with grass-fed lamb.18G protein per serving.Tender lamb lightly seasoned with cumin turmeric and ginger served in a thick bed of spinach.Medium.U.S. Inspected and passed by department of agriculture.Certified gf gluten-free by gfco.Certified halal by ifanca.Net wt 10 oz 283g .Keep frozen.Cook thoroughly.Microwave instructions
1100 Watts.Remove tray from carton and pierce film 3-4 times.Cook on high for 4 minutes.Peel film back enough to stir replace film and cook on high for an additional 2 minuteslet stand 1-2 minutes.Remove film stir and serve.Do not thaw.Do not use a toaster oven. Caution: product will be hot note: microwaves vary always cook to an internal temperature of 165 degrees f.
Saffron road lamb saag with basmati rice.World cuisine.Made with grass-fed lamb.18G protein per serving.Tender lamb lightly seasoned with cumin turmeric and ginger served in a...show more
