Baked in spain with savory fried onions plaza del sol s light and crispy bread toasts are a gourmet snack with a scrumptious crunch. Made with a traditional spanish recipe these pan con cebolla crisps are a toasty base for pâtés veggie spreads or fine cheeses and a crowd-pleasing addition to an antipasto platter. Plaza del sol crafts authentic mediterranean foods to celebrate the rich gastronomy of spain.
