Fresh & Frozen Vegetables FAQs
How do I store fresh vegetables to keep them fresh longer?
Fresh vegetables are best kept in a cool, dark place if not refrigerated. For longer-lasting freshness, store them in the crisper drawer of your fridge.
Can freezing vegetables alter their taste?
Freezing generally doesn't affect the taste of vegetables but may alter the texture slightly. Blanching vegetables before freezing can help maintain the taste better.
Are there any vegetables that shouldn't be frozen?
Yes, some vegetables like lettuce, cucumbers, and radishes do not freeze well due to their high water content, which can lead to a mushy texture when thawed.
What's the best time to buy fresh vegetables to get the best price?
Buying seasonal vegetables typically ensures better prices and quality. Visit farmers markets or keep an eye on grocery store deals for best buys.
How can I tell if frozen vegetables have gone bad?
Check for signs of freezer burn, such as ice crystals or a leathery texture. If vegetables have an off smell or color, it's best not to consume them.
