Banana flour is a type of flour made from green bananas. It s a popular ingredient in gluten-free and paleo recipes and it s also high in resistant starch. Banana flour has a mild banana flavor when eaten raw and it takes on an earthy non-banana flavor when cooked. It s also lighter than wheat flour so you ll need to use less of it in your baking recipes. Banana flour is a healthy alternative to traditional flour and it s also non-gmo and gluten-free. Banana flour is perfect for baking cakes cookies muffins pancakes and waffles. It s also great for breading chicken or fish. And because it s low in calories and fat banana flour is a healthy choice for people who are trying to lose weight or maintain their weight. So if you re looking for a healthy and delicious way to add some variety to your diet try banana flour
Brand: Tonomi
Size: [1 lbs]
