1000 Mg
90 Tabs
Product description triphala three fruits is one of the oldest and, beyond doubt, the most highly revered compound in the 5,000-year tradition of ayurveda. This formulation combines three unique sour and astringent fruits that are legendary for their health promoting effects: amla emblica officinalis , behada terminalia belerica , and harada terminalia chebula . In ayurveda, triphala is considered to be the most balanced of all herbal compounds, and it is the cornerstone of herbal therapies in india. Amla emblica officinalis : amla is one of the most commonly used health-promoting fruits of india. Also known as indian gooseberry, it is extremely sour and astringent. According to the late, two-time nobel prize winner, dr. Linus pauling, amla contains the highest concentration of all fruits of heat-stable vitamin c, noted for its powerful antioxidant activities. Amla is the primary nourishing component of the triphala formula. Behada terminalia belerica : in ayurveda, behada is classified as sour, astringent, and warming. Though it is considered the most cleansing of the three ingredients, it also contains up to 31% linoleic acid and is rich in phenolic compounds. Harada terminalia chebula : of the thousands of ayurvedic herbs, harada is the most commonly used. It is considered so precious that it is said do not worry if you do not have a mother as long as you have harada. Like the other fruits, harada is strongly astringent, and is often used for the heal...