8 Oz
Product description made with three simple organic ingredients
Rice, quinoa and amaranth -gluten-free pasta offers the delicious flavor and texture you expect from traditional pasta. This wholesome pasta is made without gmos, allergens and additives and is produced in a dedicated allergy-friendly facility. From hearty spaghetti and lasagna to every kid's favorite, macaroni, pasta is a wholesome, versatile and convenient choice. With living now gluten-free organic quinoa spaghetti you can once again enjoy pasta dishes without wheat, corn, soy and other allergens. Product benefits quinoa & rice pasta. Produced in a dedicated gluten-free, allergy-friendly facility. Simply natural. No artificial colors, flavors, sweeteners or hydrogenated oils. Always made without
Dairy, wheat, soy, nuts, corn, eggs. Ingredients untitled 1 supplement facts serving size: 2 oz. Dry 56 g amount %dv ca ories 200 calories from fat 10 total fat 1 g 2% saturated fat 0 g 0% trans fat 0 g cholesterol 0 mg 0% sodium 5 mg 1% total carbohydrate 43g 14% dietary fiber 2g 8% sugars 0g protein 5g 10% vitamin a 0% vitamin c 0% calcium 4% iron 25% * percent daily values are based on 2000 calorie diet. Ingredients: organic rice, organic quinoa and organic amaranth. Suggestions cooking instructions: 1. In a large pot, bring 4 quarts 16 cups of water to a rapid boil. Add 1 tsp. Salt to water if desired. 2. Add pasta and cook, uncovered, stirring occasionally, for about 10 to 15 minutes or until pasta is t...